Are you curious about this mysterious new drink, Dragon Drink?
It’s sweeping the nation by storm and everyone seems to be talking about it – but what does it actually taste like?
Drawing from my own experience, I’m here to give you a comprehensive review of what you can expect when trying out the elusive beverage.
From its flavor components to how it will make you feel after drinking it, this guide is sure to answer all your questions.
So get ready for an adventure into the unknown – buckle up for all the details about Dragon Drink!
What is the Dragon Drink?
The Dragon Drink is a popular beverage offered by Starbucks.
It is a non-coffee based beverage that uses the Mango Dragonfruit Refresher as its base, hence, the name ‘Dragon Drink’.
This vibrant purple-pink drink has become a favorite amongst customers, especially those who are looking for an alternative to Starbucks’ classic coffee-based beverages.
It was first introduced in select U.
stores in June 2019 and has since expanded to other markets.
The Dragon Drink is made with a combination of real fruit juice, coconut milk, and ice blended with the Mango Dragonfruit Refresher.
The Mango Dragonfruit Refresher includes a blend of sweet mango and dragonfruit flavors and green coffee extract for added energy.
Coconut milk adds a creamy texture and subtle nutty flavor which balances out the fruity sweetness of the refresher creating a delicious tropical flavor profile.
The colorful appearance of the Dragon Drink comes from its signature two-toned ombré effect created by shaking the mixture together with blue spirulina powder; this gives it its distinct purple-pink color making it visually pleasing to customers.
Overall, The Dragon Drink offers customers an uplifting and refreshing tropical beverage packed with vitamins and antioxidants thanks to its real fruit juices content while offering plant-based options like coconut milk as well for lactose-intolerant folks.
Its unique combination of flavors gives it a taste that stands out from typical Starbucks drinks.
What Does the Dragon Drink Taste Like?
The Dragon Drink is a popular beverage available at Starbucks.
As the name suggests, this drink has been named after the mythical creature ‘dragon.
‘ If you are someone who likes tropical flavors, then you will enjoy this drink.
The Dragon Drink is sweet and fruity, with hints of mango and dragonfruit.
It has a creamy texture and a vibrant pink color.
The coconut milk adds richness to the drink and complements the sweetness of the fruit flavors.
If you are looking to try something new, give the Dragon Drink a chance on your next visit to Starbucks.
It might become your new favorite drink.
The best thing about this drink is that it’s customizable – you can add or reduce the sweetness depending upon your preference.
Overall, if you’re someone who enjoys sweet tropical drinks, then the Dragon Drink is perfect for you.
It has an exotic blend of flavors that will leave your taste buds craving for more.
Ingredients That Affect the Flavor of the Dragon Drink
The unique flavor of Starbucks’ Dragon Drink is attributed to its ingredients, and each plays a crucial role in determining the taste profile.
Here are some ingredients that affect the flavor of this whimsical beverage:
- Dragonfruit: The star ingredient, the vibrant pink flesh of dragon fruit is responsible for the juicy, slightly sweet flavor.
- Mango syrup: The base syrup added to the drink brings sweetness and mango flavors that complement the natural tartness of dragonfruit.
- Coconut milk: The rich creaminess and subtle coconut flavors of coconut milk gives this refreshing drink a tropical touch.
- Pineapple ginger syrup: The pineapple ginger syrup added to the drink adds a zesty ginger flavor and gives it an extra tropical twist.
- Lime juice: Adding lime juice gives this popular Starbucks beverage a tangy taste balancing out the sweetness of mango and creamy coconut notes.
- Cream cold foam: Layered on top, with cascading whipped cream-like texture topping complete with more fruity flavors from passionfruit tea make it a smooth and silky finish.
The combination of these ingredients creates an explosive taste; fruity yet refreshing with mild hints of coconut notes that evoke a holiday mood.
Collectively they add depth to what could have been just sweet fruit juice.
Overall, these components come together so well because they balance one another out so nicely.
Each sip will take you through stages from tartness to creaminess- all exploding with tons of flavors.
1 – Mango Dragonfruit Base
Mango Dragonfruit Base is the first ingredient that affects the flavor of the famous Dragon Drink.
This fruity mixture is made up of mango, dragonfruit flavors as well as additional fruit juices and sweeteners.
Here is a rundown of what makes the Mango Dragonfruit Base so special.
- The base has a sweet and tangy flavor because it contains a blend of dragonfruit juice concentrate, white grape juice concentrate, peach puree concentrate and lemon juice.
- This combination gives the drink its distinctive aroma, deep magenta color and rich fruity taste.
- To make the recipe shelf-stable for longer periods, citric acid is added which not only helps to preserve it but also adds to its sour note.
- Cane sugar is used as a sweetener instead of high fructose corn syrup which enhances the flavors instead of masking them.
- Mango puree is used in minimal amounts which gives just enough tropical sweetness without overpowering the fruits’ natural tartness.
- As a final touch Hibiscus flowers extract are added. It adds beautiful floral nuances and elevates the overall taste profile.
The Mango Dragonfruit Base with its unique composition creates an unmistakable flavor that sets it apart from other iced drinks on the menu.
The deliciousness factor comes from combining these different ingredients in perfect harmony.
2 – Coconut Milk
Coconut milk is the second ingredient added in the Dragon Drink.
It is a plant-based milk that has a creamy texture and rich taste.
Here are six points to keep in mind about coconut milk:
- Coconut milk is made from blending the flesh of mature coconuts with water.
- This vegan alternative to dairy milk contains no lactose, gluten, or soy and is ideal for those who are allergic to these substances.
- It provides a distinctive flavor and aroma to any dish that it’s used in thanks to its high-fat content.
- One of its most popular uses is as an ingredient in curries, smoothies, and desserts.
- In addition to adding richness and creaminess to recipes, coconut milk is also believed to have several health benefits because it contains healthy fats called medium-chain triglycerides (MCTs).
- With its slightly sweet flavor and luxurious texture, coconut milk adds depth and complexity to our favorite beverages such as the Dragon Drink.
When you add coconut milk with Mango Dragonfruit Base, it makes the Dragon Drink much more delectable than before.
The blend of these two ingredients makes for a tropical burst of flavors that creates a refreshing feeling while drinking it.
The consistency of this mixture ensures that the drink doesn’t become too tart or acidic but balances perfectly with each other.
3 – Sweetener
The Dragon Drink gets its sweetness from the addition of a sweetener.
Starbucks uses liquid cane sugar to sweeten this refreshing beverage.
Liquid cane sugar is a type of sweetener derived from the sugarcane plant.
It is made by extracting the juice from sugarcane and then boiling it down until it thickens into a syrup.
This type of sweetener is often used in beverages because it dissolves more easily than granulated sugar.
The use of liquid cane sugar as a sweetener in the Dragon Drink adds a slightly caramel-like flavor to the beverage.
It also enhances the natural sweetness of the fruit flavors, giving the drink an overall balanced sweetness level.
When combined with the other elements in the Dragon Drink, including coconut milk and dragonfruit inclusions, liquid cane sugar creates a unique balance of flavors that make for a refreshing and satisfying beverage.
4 – Dragonfruit Inclusions
The Dragonfruit Inclusions are what give the Dragon Drink its unique texture and appearance.
These little pieces of dragonfruit add a pop of color to the drink and also provide a subtle crunch with each sip.
What sets dragonfruit apart from other fruits is its appearance – on the outside, it has a pink or red skin that is covered in scales, while on the inside it is usually white with little black seeds throughout the flesh.
These inclusions also add to the overall flavor of the drink.
Dragonfruit has a mildly sweet and refreshing taste, often described as a cross between kiwi and pear.
The inclusions balance out the sweetness of the Mango Dragonfruit Refresher, making for a perfectly sweet-tart balance.
As you enjoy your Dragon Drink, you’ll notice that each inclusion bursts with flavor as you bite down.
This texture adds an extra level of interest and enjoyment to the drink.
Overall, the Dragonfruit Inclusions are what make this beverage so unique and appealing to many customers looking for something new and exciting to try at Starbucks.
How to Customize the Dragon Drink to Your Tastes?
Customizing the Dragon Drink to your taste requires simple adjustments that can be personalized according to your preferences.
Here are six ways in which you can customize your drink to achieve that perfect taste:
- Adjust the amount of coconut milk: If you want a creamier and richer texture, ask for more coconut milk.
- Reduce the amount of syrup: The Dragon Drink’s sweetness comes from its inclusion syrup, which has sugar. By asking for less syrup, you can lower the sweetness of your drink.
- Add extra dragon fruit inclusions: If you love the flavor of dragon fruit, adding more dragon-fruit inclusions would give you a stronger flavor with each sip.
- Boost up the tanginess: You can increase tartness by requesting passion tea inclusion within it; It gives an additional burst of tangy flavor.
- Request different milks: Starbucks Partner encourages altering regular coconut milk with other varieties like almond milk or soy milk based on taste preference.
- Create a fusion drink experience by combining flavors: Personalize your drink entirely by trying out various options like raspberry or peach syrup or mixing it with matcha-type beverages like green tea latte to get new variations and experiment till you find your right blend.
Customizing your Dragon Drink provides an excellent opportunity to tailor the flavor and texture to your taste buds personally.
Suppose a lightweight coconut taste is to be favored over sweetness then taking a small drop in syrup will make sure that added sugars won’t overshadow the overall natural taste.
Moreover, if creamy texture tickles our fancy presence of higher amounts of coconut oil-based milk could ensure adequate thickness and smoothness.
You may even try flipping drinks around by combining two-Starbucks trademark drinks together with this one—introducing elements from other non-alcoholic fruity cocktails with complementary flavor profiles like apple, blackberry, or raspberry, etc.
Honestly experimenting with differing types of fruit-based syrups in hand with the Dragon Drink opens up endless possibilities.
Where to Buy the Dragon Drink and How to Store It?
To enjoy the Dragon Drink, one must know where to buy it and how to store it.
The good news is that the drink is available in all Starbucks locations.
However, since it’s a seasonal drink, availability may vary depending on location and time of the year.
To ensure you get your hands on this refreshing drink, you can call or check online to see if it’s being served at a particular store near you.
Additionally, you can also use the Starbucks mobile app to place your order ahead of time and pick it up at your convenience.
Once you’ve purchased the Dragon Drink, it’s important to note that it needs to be stored properly.
Since it’s made with coconut milk, which can spoil quickly at room temperature, make sure to store it in the refrigerator as soon as possible after purchase.
It’s best consumed within 24 hours of purchase for optimal taste.
When storing your Dragon Drink in the refrigerator, keep it away from strong-smelling foods like onions or garlic since they can alter its taste.
Additionally, ensure that the lid is tightly secured when not drinking from it.
The Dragon Drink is a fruity and refreshing beverage sold at Starbucks.
It’s a unique blend of sweet mango and dragonfruit flavors combined with coconut milk and ice.
If you haven’t tried it yet, it’s definitely worth a taste.
As for storing the Dragon Drink, it’s not recommended to keep it in the fridge for too long as the flavor may become diluted or altered.
It’s best to consume it fresh or within 24 hours of purchase for optimal flavor.