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What to Serve with Pot Roast? 14 Must-try Side Dishes

5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Sides
Servings 4 Servings

Ingredients
  

  • 1. Roasted Brussels Sprouts with Bacon and Pecans
  • 2. Spiralized Zucchini Noodle Salad with Feta Mint, and Lemon
  • 3. Roasted Butternut Squash Salad with Pomegranate Feta, And Arugula
  • 4. Shaved Brussels Sprout Salad with Parmesan and Lemon
  • 5. Roasted Broccoli with Parmesan
  • 6. Garlic Roasted Green Beans with Almonds
  • 7. Roasted Sweet Potatoes with Maple-Balsamic Glaze
  • 8. Oven-Roasted Carrots with Honey and Thyme
  • 9. Roasted Cauliflower with Lemon and Parmesan
  • 10. Creamy Mashed Potatoes
  • 11. Green Bean Casserole
  • 12. Cornbread Casserole
  • 13. Sweet Potato Casserole
  • 14. Macaroni and Cheese Casserole

Instructions
 

  • Select your favorite sides from the list above.
  • Prepare the side dish according to the recipe instructions.
  • If you're short on time, some of these can be made ahead of time and reheated before serving.
  • Serve and enjoy!
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