Do you have a signature dish for serving up at dinner parties or do you like to mix it up and try something new each time?
If sloppy joes are your go-to, there’s no need to worry about finding the perfect sides again.
Here, we’ve rounded up 12 delicious dishes that pair perfectly with messy, saucy and flavorful sloppy joes.
From classic creamy coleslaw to crunchy jicama sticks with lime dip–each of these recipes will add an unforgettable dimension of flavor to your meal!
So get ready for taste bud explosions; you won’t be disappointed with these unique side dishes.
What to Serve with Sloppy Joes? 12 Side Dishes Worth Trying
1. Buttered Corn On The Cob
If you’re looking for a delicious and easy side dish to serve with your Sloppy Joes, look no further than buttered corn on the cob.
This dish is simple to make and only requires a few ingredients, but it’s packed full of flavor.
The sweet corn pairs perfectly with the savory Sloppy Joes, and the butter adds a richness that takes this dish to the next level.
There are a few tips to keep in mind when making this dish.
First, be sure to use fresh corn if possible.
Frozen corn can also be used, but it will not have quite the same flavor as fresh.
Second, cook the corn until it is tender but still has a bit of crunch.
Overcooked corn will be mushy and unpleasant to eat.
Finally, don’t be afraid to add a little extra butter – it makes all the difference.
2. Roasted Vegetables
There are so many great reasons to try roasted vegetables as a side dish for your next meal.
For one, they’re packed with flavor and taste amazing.
Plus, they’re super easy to make.
Simply roast them in the oven with a little olive oil, salt, and pepper, and you’re good to go.
Another great thing about roasted vegetables is that they’re extremely versatile.
You can pretty much roast any vegetable you like – from carrots and potatoes to broccoli and cauliflower.
And if you’re feeling extra adventurous, you can even mix and match different vegetables to create your own unique dish.
3. Spring Mix Salad
A lot of people think that a salad has to be boring and tasteless.
But that’s not the case at all.
There are so many different types of salads out there that are both delicious and nutritious.
One of our favorite salads to make is a spring mix salad.
This salad is perfect for springtime because it includes a variety of fresh and colorful ingredients.
We love the sweetness of the strawberries, the crunch of the almonds, and the zing of the lemon vinaigrette.
But best of all, this salad is super easy to make.
Here are our tips for making the perfect spring mix salad:
- Start with a base of fresh greens. We like to use a mix of baby spinach and arugula, but you can use whatever you like best.
- Add in some chopped fruit for sweetness and color. Strawberries, blueberries, and Mandarin oranges are all great choices.
- Include some chopped nuts or seeds for crunch. We usually use sliced almonds or sunflower seeds.
- Make your own lemon vinaigrette dressing or use your favorite store-bought brand.
- Serve chilled or at room temperature.
4. Crispy Onions Rings
Onion rings are a classic side dish that can be served with just about anything.
They’re perfect for a summer BBQ or a winter potluck.
And they’re always a hit with kids and adults alike.
But why are they so popular? Well, there’s just something about that crispy outer layer, and the soft, juicy onion inside that makes them irresistible.
If you’ve never made onion rings before, don’t worry – it’s easy.
Just follow these tips, and you’ll be serving up deliciousness in no time.
First, start with a thin slice of onion.
This will help ensure that your onion rings are nice and crispy.
Then, dip the onion slices in some flour or breadcrumbs.
This will help the batter stick to the onions and create a nice, even coating.
Next, it’s time to fry them up.
You can either fry them in a pan with some oil or bake them in the oven.
If you’re baking them, just make sure to put them on a wire rack so that the oil can drip off and they don’t get soggy.
Once they’re golden brown and crispy, remove them from the heat and let cool slightly.
Serve with your favorite dipping sauce and enjoy.
5. Fried Dill Pickles
Sloppy Joes are great comfort food, and there are so many different ways to make them.
One of our favorite ways is to fry up some dill pickles to go along with them.
This dish is not only delicious, but it’s also pretty easy to make.
The key to making this dish is to get the pickles nice and crispy.
We like to use a beer batter to dredge the pickles in before frying them.
This gives them a nice light coating that gets nice and crispy when fried.
You can also add a little bit of cayenne pepper to the batter for a little bit of heat.
Once the pickles are battered and fried, they’re ready to be served.
We like to serve them with a dipping sauce on the side.
A ranch dressing or a simple sour cream and onion dip both works well.
6. Hawaiian Macaroni Salad
Hawaiian macaroni salad is a great dish to try if you’re looking for something different from the usual pasta salad.
This dish is full of flavor, with a creamy dressing and chunks of pineapple, ham, and cheese.
It’s perfect for a potluck or picnic, and it’s easy to make ahead of time.
One of the best things about this salad is that it’s packed with flavor.
The dressing is creamy and slightly sweet, and the pineapple, ham, and cheese all add their own unique flavors.
The salad also has a nice crunch from the macaroni noodles.
If you’re making this salad ahead of time, be sure to add the dressing just before serving.
The noodles will absorb the dressing if it sits too long, so it’s best to wait until right before serving to add it.
You can also add extra pineapple, ham, or cheese if you want to bulk up the salad.
7. Classic Caesar Salad
Caesar salads are a classic for a reason – they’re simple, delicious, and versatile.
This dish is perfect for a light lunch or as a side to a heartier meal.
The key to a great Caesar salad is in the dressing – it should be creamy and flavorful, with just the right amount of acidity.
If you’re looking for a delicious Caesar salad recipe to try, this is one of our favorites.
The dressing is made with mayo, garlic, anchovies, Parmesan cheese, and lemon juice, and it’s absolutely packed with flavor.
The salad itself is made with Romaine lettuce, croutons, and shredded Parmesan cheese.
For best results, we recommend using fresh Romaine lettuce and making your own croutons.
If you don’t have time to make your own croutons, you can use store-bought ones – just make sure they’re nice and crisp.
To really bring out the flavor of the dressing, we also recommend letting it sit for at least 30 minutes before serving.
This will give the flavors time to meld together and create an even more delicious salad.
8. Tomato Avocado Summer Salad
This Tomato Avocado Summer Salad is the perfect dish to bring to a potluck or picnic.
It’s light and refreshing but still filling, thanks to the avocado.
The best part about this salad is that it can be made ahead of time – just wait to add the dressing until you’re ready to serve.
The flavor of this salad is really bright and fresh.
The tomatoes are perfectly juicy, and the avocado provides a creamy contrast.
The dressing is a simple balsamic vinaigrette, which ties everything together nicely.
To make this salad, start by chopping up your tomatoes and avocado.
Then, add in some chopped red onion and crumbled feta cheese.
Finally, whisk together some balsamic vinegar, olive oil, and salt & pepper to taste.
Pour the dressing over the salad, and give everything a good toss.
Serve immediately, or store in the fridge for later.
9. Creamy Coleslaw
Looking for a tasty and easy side dish to serve with your sloppy joes? Creamy coleslaw is a great option.
This dish is simple to make and only requires a few ingredients, but it’s packed with flavor.
The creamy dressing is perfect for offsetting the spice of the sloppy joes, and the crunch of the cabbage adds a nice contrast in texture.
Plus, this dish can be made ahead of time, so you don’t have to worry about it last minute.
To make creamy coleslaw, you’ll need:
- 1 head of cabbage, shredded.
- 1 cup mayonnaise.
- 1/4 cup vinegar.
- 1 tablespoon sugar.
- Salt and pepper to taste.
Simply mix all of the ingredients together in a bowl and refrigerate until you’re ready to serve.
This dish is best if made an hour or so in advance so that the flavors have time to meld together.
When you’re ready to eat, give the coleslaw a good stir and enjoy.
10. Baked Parmesan Zucchini
This recipe for baked parmesan zucchini is the perfect side dish to accompany your sloppy joes.
The zucchini is coated in a Parmesan cheese and bread crumb mixture and then baked until it is golden brown and crispy.
This dish is packed with flavor and is sure to be a hit with everyone at the table.
One of the great things about this recipe is that it is so easy to make.
Simply coat your zucchini in the Parmesan cheese mixture and then bake in the oven.
The Parmesan cheese gives the zucchini a nice, crispy coating that is absolutely delicious.
This dish also has a wonderful cheesy flavor that pairs perfectly with the beef in your sloppy joes.
If you are looking for a delicious, easy-to-make side dish to serve with your sloppy joes, look no further than this recipe for baked Parmesan zucchini.
This dish is packed with flavor and will be loved by everyone at the table.
11. Baked Beans
Baked beans are a great side dish to serve with sloppy joes.
They are hearty and filling, and they add a lot of flavor to the meal.
Baked beans are also very easy to make.
You can find them in the canned food aisle of your grocery store, or you can make them from scratch.
If you are looking for a quick and easy recipe, then baked beans are a great option.
They only take a few minutes to prepare, and they can be made ahead of time.
Baked beans are also very versatile.
You can add different spices or flavors to them to suit your taste.
Here are some of my personal takes on this dish:
- Use good quality beans. If you are using canned beans, look for brands that use organic or natural ingredients.
- Add some spice. Baked beans are traditionally quite bland, so adding some spice will give them more flavor. Try adding some chili powder, cumin, or paprika to your beans.
- Use fresh herbs. If you have fresh herbs available, chop them up and add them to your baked beans. This will give them a fresher flavor.
- Add bacon. Bacon makes everything better, right? Adding some bacon to your baked beans will give them a smoky flavor that goes well with the beef in sloppy joes.
12. Bacon Wrapped Asparagus
Bacon-wrapped asparagus is a simple yet delicious side dish that is perfect for any occasion.
This dish is full of flavor and can be made in just a few minutes.
The best part about bacon-wrapped asparagus is that it is a very versatile dish.
You can add any seasoning you like to the asparagus, or even wrap it in different types of bacon.
If you are looking for a dish that is full of flavor, then you need to try bacon-wrapped asparagus.
The asparagus spears are wrapped in bacon and then baked in the oven.
This creates a delicious and crispy bacon wrapping that is full of flavor.
The asparagus itself is also cooked to perfection.
When making this dish, it is important to use thin slices of bacon.
This will ensure that the bacon wraps around the asparagus evenly and cooks evenly as well.
It is also important not to overcook the asparagus.
You want it to be tender but still have a bit of crunch to it.
If you’re looking for something new to serve with your Sloppy Joes, try one of these 12 delicious side dishes.
From traditional favorites like baked beans and coleslaw to new twists like bacon-wrapped asparagus, there’s something for everyone.
So, next time you’re planning a Sloppy Joe night, be sure to try one of these tasty sides.
Your family and friends will thank you.
What to Serve with Sloppy Joes? 12 Side Dishes Worth Trying
- 1. Buttered Corn On The Cob
- 2. Roasted Vegetables
- 3. Spring Mix Salad
- 4. Crispy Onions Rings
- 5. Fried Dill Pickles
- 6. Hawaiian Macaroni Salad
- 7. Classic Caesar Salad
- 8. Tomato Avocado Summer Salad
- 9. Creamy Coleslaw
- 10. Baked Parmesan Zucchini
- 11. Baked Beans
- 12. Bacon Wrapped Asparagus
- Select your favorite sides from the list above.
- Prepare the side dish according to the recipe instructions.
- If you’re short on time, some of these can be made ahead of time and reheated before serving.
- Serve and enjoy!
Carrie is a food writer and editor with more than 15 years of experience. She has worked for some of the biggest names in the food industry, including Bon Appétit, Food & Wine, and Martha Stewart Living.
As the Editor in Chief of IntroChicago.com, Carrie oversees all of the content on the site. She also manages the team of contributing writers and editors, who help to create delicious recipes, helpful tips, and informative articles that you’ll find on the site.
A native of the Chicago area, Carrie is passionate about all things food. She loves trying new restaurants and experimenting with new recipes in her kitchen. She’s also a graduate of the Culinary Institute of America, so she knows a thing or two about food!